What is Arjunarishta?

ARJUNARISHTA

Arjunarishta is an ayurvedic medicine which is prepared to remove the sufferings from a patient. Arjun in hindi means clear or white. This name has been given to the medicine because it clears the digestive system, blood and urine. The raw products are kept in boiling water for the fermentation process. This whole procedure makes it a natural phenomenon which will not affect the body in severe ways. The major ingredient used in arjunarishta is the Arjuna bark which tends to protect the cardiac system of an individual. It has also been observed that Arjuna bark helps in increasing the anaerobic cardiovascular process in the body.

INGREDIENTS

1. Arjuna tvak – Terminalia arjuna bark – 5 kg
2. Dhataki pushpa – Woodfordia fruticosa flowers – 1 kg
3. Madhuka pushpa – Madhuca indica flowers – 1 kg
4. Mridvika or dry grapes – Vitis vinifera – 2.5 kg
5. Gud or jaggery – 5 kg
6. Water

INSTRUCTIONS

• Arjuna bark being the main ingredient is firstly washed and left for drying in the sun.
• It is then processed to obtain the final product in a powdered form. Do remember to sieve the powder once to remove the impurities or any solid particles.
• The other herbs (madhuka, dhataki and draksha) which are used shall also be washed thoroughly and sun dried.
• These herbs are also processed to form powder. Keep all the herbs separately and sieve them once to clear the possibilities of solid impure particles.
• The powdered arjuna bark is then left in water for the soaking procedure for at least 24 hours.
• The soaked product is then boiled until the quantity is reduced to less than half. To eliminate the further possibilities of impurities, pass it through muslin cloth.
• Now add jaggery or gud to the decoction and stir it properly.
• Add all the herbs and seal the container tightly.
• Allow the decoction to ferment properly.
• Once the fermentation is done, filter it again using muslin cloth to further purify.
• It is ready to use and can be stored in airtight containers.

DOSE

Arjunarishta is a medicine which can be taken by either children or adults. The medicine should be taken in a maximum dose of 60 ml in a day. It is advised to take the medicine with lukewarm water.

• Children above 5 years of age – 10 ml (2 tablespoons)
• Adults – 20 ml (4 tablespoons)
• Seniors – 20 ml (4 tablespoons)

BENEFITS OF THE INGREDIENTS USED

The ingredients used for the formation of the Arjunarishta are itself very helpful for maintenance of the body metabolism.

1. ARJUNA BARK

The botanical name of the arjuna bark is Terminalia arjuna which belongs to the Combretaceae family. The tree consists of yellow flowers and woody fruits. The arjuna bark is famously known for its therapeutic uses as ayurvedic medicine. It has been proven successful in preventing heart diseases in suspected patients. It also consists of chemical compounds such as arjunic acid, arjunolic acid, arjunetin, arjunones, glycosides and tannins. These chemicals promote heart health and also prevent respiratory disorders.

2. DHATAKI

Dhataki is a medicinal herb which has a botanical name called Woodfordia fruticosa. It also has various therapeutic benefits. It helps in boosting the immune system and balancing the overall health of an individual. It has been observed that dhataki has treated various cases with piles, diarrhea, dysentery, headache and diabetes. The flowers of the herb also heal the skin from any infection or wound. The roots of the herb are beneficial for the treatment of rheumatism.

3. MADHUKA

The tree of madhuka has been known as the butter tree. The botanical name of the tree is Madhuca indica. As the name suggests, it is helpful in soothing the skin inflammatory conditions. It also relieves the itching, burning sensations, inflammation caused by the eczema or any other infection. In respiratory diseases, it is used to clear the bronchial tubes from the phlegm.

4. MRIDVIKA OR DRY GRAPES

As mentioned above, dry grapes are called draksha. It is rich in fiber, vitamins, and minerals. Dry grapes will help in the relieving of diseases such as constipation, diarrhea, fever, anemia, acidosis and eye problems. Studies have shown that it has also been helpful in treating heart blockage and even relieving some symptoms of cancer.

5. JAGGERY

Jaggery or gud has been a source of sugar since ancient times and this sweet taste has also been beneficial in many ways. It helps in boosting immunity and preventing diseases such as constipation and digestion. It eases the pain of the joint pain and also menstrual cramps. Gud is also a good source for healthy blood pressure and overall heart health.

BENEFITS OF ARJUNARISHTA

Benefits of the ingredients and arjunarishta are long known. With the passage of time and the growth in the production of more natural products, arjunarishta has become a boon to society. The benefits of the arjunarishta are well explained here.

1. MAINTAINS CARDIAC HEALTH

Arjuna bark itself is the main ingredient for the improvement of heart functioning. It is highly antioxidative in nature which helps in the treatment of various heart diseases. As a boon for heart ailments it has been observed to prevent the deposition of plaque in the blood vessels and formation of atherosclerosis. This on the other hand helps in reducing the risk of heart attacks. It also plays a major role in lowering the cholesterol and triglyceride level from the body. In cardiac arrhythmia, it enhances the arterial flow.

2. TREATING URINARY DISORDERS

Ayurveda also has successful cases where they treated urinary disorders by Arjunarishta. Urinary disorders such as urinary incontinence, painful urination and burning sensation has been treated.

The medicine is suggested to be taken with the milk which not only helps in the reduction of pain and burning sensation but also stimulates proper urination. It can also treat mild dysuria. Arjunarishta also consists of anti microbial as well as antibacterial properties which helps in the 

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